You know that most of people like pizza because of its
incredible taste and appearance. So, if you want to make a homemade pizza I
will discuss to you the procedures. First step, preheat oven and a baking sheet
to 220C/fan 200C. Second, Mix strong bread flour, salt and fast-action yeast
together in a large bowl. Quickly stir in lukewarm water and olive oil and
bring together to rough dough. Third step, tip out the mixture onto a lightly
floured work surface and knead for 5 minutes until you have smooth, springy
dough. Fourth step, roll out into a thin round (you may have to stretch it with
your hands a little) and place on a floured baking sheet. And the last step,
add your favourite toppings (such as tomato passata, mozzarella, vegetables or
cured meats), place the floured sheet on top of the preheated sheet and bake
for 10-15 minutes, until the pizza is golden and crispy.
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